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Dynamic Menu Systems – Designed for Restaurants and Pubs for ease of Use:

Video to follow.

January Menu 2026

v2026.02.2 Updated 9 Feb 2026 Download PDF

STARTERS

Marinated olives * V VG
6.50
Citrus & paprika marinade
Mulroy bay Irish rock oysters *
3.25
Shallot vinaigrette (each)
Crustaceans • Fish • Molluscs
Italian burrata * V
13.50
Chili herb oil & toasted sourdough
Milk
Salt & pepper calamari
Lrg 18.50 / Sml 13.50
Sweet chilli jam
Cereals containing gluten • Fish
Bubbas seafood chowder *
13.50
Mixed seafood & mussels, cream sauce, brown bread
Crustaceans • Fish • Milk • Molluscs
Mulroy Bay Mussels *
Lrg 18.50 / Sml 13.50
White wine, garlic & cream sauce, toasted sourdough
Crustaceans • Fish • Molluscs
Prawn pilpil *
Lrg 19.50 / Sml 14.50
Garlic & fresh chilli oil, toasted sourdough
Crustaceans • Fish
Dublin bay crab claws *
Lrg 20.50 / Sml 15.50
Garlic butter, toasted sourdough
Crustaceans • Milk • Molluscs
Shaun’s potted crab & shrimp
15.50
Cream dill sauce, parmesan crumb, toasted sourdough
Crustaceans • Milk • Molluscs
Bubbas seafood platter *
39.50
Mulroy bay mussels, Irish rock oysters, crab & shrimp dip, salt & pepper calamari, garlic prawns & crab claws & toasted sourdough
Cereals containing gluten • Crustaceans • Fish • Molluscs

SANDWICHES

Crab & shrimp open sandwich *
16.50
Lemon & dill mayo, brown bread & mixed salad
Cereals containing gluten • Crustaceans • Fish • Molluscs
Fish burger *
19.50
Panko haddock, lettuce, tomato, gherkins, tartar, fries
Cereals containing gluten • Fish
Classic bacon cheese burger *
21.50
Bacon, cheddar, lettuce, onion, burger sauce, fries (Irish beef)
Cereals containing gluten
Grilled chicken burger *
21.50
Bacon, avocado mayo, tomato, lettuce, onion, fries
Cereals containing gluten

THE CLASSICS

Fish & chips (haddock) *
20.00
Tartar sauce, mint pea purée, fries
Atlantic prawn scampi
22.00
Tartar sauce, fries
Crustaceans • Milk • Molluscs

SPECIALS

Fish of the day *
Market
Creamy mash, tenderstem broccoli, vine tomatoes & citrus butter
Fish
Mixed seafood paella *
27.50
Mussels, clams, calamari, king prawns, gambas
Crustaceans • Fish • Molluscs
King scallop & prawn mornay *
29.50
Mature cheddar, white wine & cream sauce, fries, toasted sourdough
Crustaceans • Milk • Molluscs
Seafood linguini
29.50
King scallops, mussels, calamari & prawns in white wine & garlic cream
Crustaceans • Fish • Milk • Molluscs
Or choose: Crispy chicken & parmesan
23.50
Milk
Or choose: Sautéed tenderstem broccoli & parmesan V
19.50

TACOS

Crisp wheat tortillas
19.50
Lettuce, pickled red cabbage, pico de gallo, fries. Choose one: Marinated king prawn & avocado mayo / Cajun chicken & mild spiced mayo / Fish taco & tartar sauce
Cereals containing gluten

SIDES

Bubbas fries / Tenderstem broccoli / Creamy mash * V
6.00
Milk
Feta, beetroot, pomegranate salad * V
7.00

SALADS

Feta, beetroot & pomegranate salad * V
Lrg 16.50 / Sml 12.50
Candied walnuts, mixed leaves. Add grilled chicken or prawns +6.50
Milk • Nuts • Molluscs
Classic Caesar salad *
Lrg 15.50 / Sml 11.50
Baby gem, garlic croutons, caesar dressing & parmesan cheese. Add grilled chicken or prawns +6.50
Crustaceans • Milk • Molluscs

LOBSTER TANK

Grilled whole lobster (when available) *
€8 per 100g
Tenderstem broccoli, fries, citrus butter
Crustaceans

DESSERT

Key lime pie V
10.50
Whipped cream, vanilla ice cream
Cereals containing gluten • Milk
Chocolate fudge brownie * V
10.50
Vanilla ice cream, caramel sauce
Cereals containing gluten • Eggs • Milk
Apple & cinnamon crumble V
10.50
Vanilla ice cream
Cereals containing gluten • Eggs • Milk
Espresso Martini / Baileys Espresso Martini *
13.50
Absolut vodka, Tia Maria and espresso

HOT DRINKS

Americano / Cappuccino / Latte / Double espresso V VG
4.00
Espresso V VG
3.00
Tea V VG
3.00
Flavoured tea V VG
4.00
Mint, green, Earl Grey, camomile
Irish / Baileys coffee
9.00

WINE LIST — WHITE

Havalos Sauvignon Blanc
8 / 31
GLS (150ml) 8 • Bottle 31
Giuliana Pinot Grigio
8 / 31
GLS (150ml) 8 • Bottle 31
Babington Brook Chardonnay
9 / 35
GLS (150ml) 9 • Bottle 35
Picpoul de Pinet
11 / 43
GLS (150ml) 11 • Bottle 43
Ten Rocks Sauvignon Blanc (NZ)
12 / 47
GLS (150ml) 12 • Bottle 47
Albarino, D.O. Rias Baixas
13 / 51
GLS (150ml) 13 • Bottle 51
Petit Chablis Domaine Geoffroy
15 / 59
GLS (150ml) 15 • Bottle 59

WINE LIST — RED

Havalos Merlot
8 / 31
GLS (150ml) 8 • Bottle 31
Care Tinto Cabernet
9 / 35
GLS (150ml) 9 • Bottle 35
Linteo Nero D’Avola
10 / 39
GLS (150ml) 10 • Bottle 39
Malbec Hilario
10 / 39
GLS (150ml) 10 • Bottle 39
Cerro Anon Crianza, DOC Rioja
11 / 43
GLS (150ml) 11 • Bottle 43
Degani Valpolicella Ripasso
14 / 56
GLS (150ml) 14 • Bottle 56

ROSÉ & FIZZ

Care Solidarity Rosé
9 / 35
GLS (150ml) 9 • Bottle 35
Prosecco Frizzante
8 / 35
Glass 8 • Bottle 35
Aperol Spritz
12.00

BEER

Guinness (draught/pint) V VG
7.00
Heineken (btl/330ml) V VG
6.50
Hollows & Fentimans ginger beer (btl/500ml) V VG
8.50
O’Brother Brewing (draught/pint) V VG
7.50
Suntrap Lager / Sinner IPA / Dreamcatcher Session IPA
O’Brother Brewing (can/440ml) V VG
7.00
Nightcrawler Milk Stout

SOFT DRINKS

Coke V VG
4.00
Diet Coke V VG
4.00
Coke Zero V VG
4.00
Fanta Orange V VG
4.00
Sprite V VG
4.00
San Pellegrino V VG
4.50
Lemon / Pomegranate / Orange
Fever-Tree V VG
4.00
Tonic / Slimline / Elderflower / Soda water

OSCAR WILDE WATER

Small still V VG
4.00
Large still V VG
6.00
Small sparkling V VG
4.00
Large sparkling V VG
6.00

NON-ALCOHOLIC

Heineken 0.0 (330ml) V VG
5.50
Guinness 0.0 V VG
6.50

CIDER

Rockshore (pint bottle) V VG
8.00

SPIRITS / LIQUEUR

All
6.50
Jameson • Tanqueray Gin • Absolut Vodka • Havana Club (3yr old) • Baileys (71ml)
* Can be adjusted to GF. Please tell your waiter when ordering so they can do so.
Please alert your waiter if you have any allergies.
10% service charge on tables of 8 or more.

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